About The Sunday Supper Company
The Sunday Supper Company is a Toronto-based catering and premium food brand serving Toronto, the GTA, and nearby cottage regions. We are known for homestyle, culturally inspired comfort food, luxury grazing experiences, and thoughtfully prepared picnic and cottage boxes. Our work is rooted in warmth, generosity, and making hosting feel effortless
Founder & Chef – Yvonne Chapman
Founded by Yvonne Chapman, The Sunday Supper Company grew from a love of cooking for family and community into a trusted catering and food brand. Yvonne’s approach blends comfort, culture, and elevated presentation, creating menus and grazing experiences that feel abundant, inclusive, and memorable. From corporate catering to cottage weekends, every offering is prepared with care and intention.
Our Mission
At the heart of everything we do flavour is a deep love for food and its power to bring people together. We create unforgettable culinary experiences that go beyond taste, celebrating flavour , freshness, and artistry in every dish. From weddings and private parties to corporate events, we transform gatherings into vibrant, memorable feasts. With years of catering expertise, our team is dedicated to delivering bold flavours , beautiful presentation, and impeccable service, making each bite a moment to savor.
Our Values
- Flavour
Bold, balanced, and comforting dishes.
- Care
Inclusive preparation, safe handling, and thoughtful service.
- Freshness
High-quality ingredients and seasonal inspiration.
- Effortless Hosting
Food designed to make gatherings easy and enjoyable.
